Alaska Grown Tendril Pea Microgreens
Recipe Idea: Garlic-Sautéed Pea Tendrils
Quickly stir-fry Tendril Pea Microgreens with garlic and shallots in olive or peanut oil until just wilted and bright green. Finish with a splash of soy sauce or mirin and serve immediately for a simple, savory dish that lets their sweet pea flavor shine.