Thai Basil Micro Herbs bring a bold, unmistakable flavor that is sweet, spicy, and deeply aromatic, with strong notes of anise and licorice. More intense than traditional basil, they add instant character and a touch of Southeast Asian flair to any dish.
These vibrant Micro Herbs naturally contain minerals such as calcium, iron, magnesium, and potassium. Commonly used as a finishing herb, Thai Basil Micro Herbs shine in soups, curries, stir-fries, salads, and seafood, delivering punchy flavor without overwhelming the plate.
Thai Basil Micro Herbs bring a bold, unmistakable flavor that is sweet, spicy, and deeply aromatic, with strong notes of anise and licorice. More intense than traditional basil, they add instant character and a touch of Southeast Asian flair to any dish.
These vibrant Micro Herbs naturally contain minerals such as calcium, iron, magnesium, and potassium. Commonly used as a finishing herb, Thai Basil Micro Herbs shine in soups, curries, stir-fries, salads, and seafood, delivering punchy flavor without overwhelming the plate.
Recipe Idea: Thai Basil Cucumber Salad
Toss sliced cucumber with red onion and avocado, then finish with Thai Basil Micro Herbs and a light dressing of lime juice, sesame oil, and a touch of honey for a cool, aromatic side dish.
